Favorite recipes-adjusted for health
We bake exclusively with ground almond flour-no gluten and low carbohydrates. I love chocolate chip cookies, but couldn’t find a good almond flour recipe. I put together a couple of different recipes, and came up with this one. It’s pretty good, if I say so myself.
- 2 cup almond flour
- 1/4 tsp baking soda
- 1/4 cup agave syrup
- 1/4 cup grape seed oil
- 2/3 cup dark chocolate pieces
- 2/3 cup chopped nuts
- 1 large egg
- 1 tablespoon vanilla
Mix all ingredients together
Spoon onto an oiled baking pan
Cook at 350 degrees for 12-15 minutes, until brown around the edges and a toothpick comes out clean.
Makes about 16 cookies